Total Sweet Xylitol 100% Sweetener 225g

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About Xylitol 100% Sweetener

Pure Xylitol is a naturally occurring 5-carbon sugar alcohol found in many fruits and vegetables and produced in small amounts by the human body. One of the benefits of Xylitol is the fact that it is both a low-glycaemic sweetener and alkalising to the body, making it an ideal sugar substitute for those on weight-loss diets and for those wanting optimum health. Xylitol is identical in taste and sweetness to normal sugar except for a slight cooling effect on the tongue. And there is also no bitter after-taste as with other sugar substitutes.

For commercial use, it is manufactured from xylan hemicellulose sources such as Birch trees, cane bagasse and corn cobs/stalks. It is the sweetest of the polyols with the same sweetness as sugar (sucrose) but with 40% fewer calories and none of the negative tooth decay or insulin release effects of sugar.

Ingredients

Xylitol 100% Sweetener ingredients: Xylitol. The xylitol used in Total Sweet is of the highest possible quality and is extracted from sustainably farmed birch wood.

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Why not try one of our healthy recipes using this product

Low Sugar French Raspberry Souffle Recipe

Summary: Don't be intimidated by souffles. Try this low-sugar fail-proof raspberry souffle recipe and you will be wowing your friends and family with these pink beauties.

Gluten Free Nut Free Vegetarian Wheat Free

Cinnamon Pancakes and Blueberry Compote

Summary: There is nothing better on a winter morning than pancakes hot off the griddle with a fruity sauce.

Vegetarian

Gluten Free Orange Almond Polenta Cake Recipe

Summary: This deliciously crumbly cake is naturally gluten-free and can be made sugar free by using xylitol (which has a low glycemic index and that is actually good for your teeth) in the cake and drizzling the cake with plain orange juice instead of a orange juice and sugar syrup. Make it a vegan cake by replacing the butter with margarine, and every egg with 1 teaspoon egg replacer mixed in 2 Tablespoons water or 1 Tablespoon chia seeds or golden flaxseeds or linseeds mixed into 3 Tablespoons water.

Gluten Free Vegetarian

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