Balti Curry Powder - a medium hot curry powder originally from a region of northern Pakistan called Baltistan. The Balti can be either a meat, fish or vegetarian curry, cooked slowly and served with chapattis or naan bread in place of rice.
Balti Curry Powder No Gluten Containing Ingredients ingredients: Coriander, turmeric, cumin, fenugreek, fennel, mustard, cardamom, onion, nutmeg, salt, cinnamon, celery, cayenne pepper.
Coriander, turmeric, cumin, fenugreek, fennel, mustard, cardamom, onion, nutmeg, salt, cinnamon, celery, cayenne pepper.
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Summary: Try these Vegan Gluten Free Crunchy Chickpea as a snack or to use as croutons in a soup or over a salad. They make a healthier, fresher, wholefood, high protein, high fibre, gluten free and grain free alternative to over-processed traditional bread croutons.
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